The ship features English and German language. Tour in English need to be pre booked to make sure we have an English speaking guide. There is no fixed seating or table arrangements on board. All meals are served as buffet. There are chefs at all meals with an open kitchen preparing these dishes as you watch - so everything is fresh. Early Breakfast is from 6 - 7am and features coffee and croissants Breakfast is from 7 - 9am and features cereals, rolls, fruit, yoghurt, sliced meats as well as cooked foods - such as eggs, bacon, sausages, pancakes as well as coffee, tea and juices. Lunch includes several entrees such as beef dishes, fish dishes, sliced meats, pasta dish, vegetables, salad, fruit, cheese, bread and dessert bars. Afternoon tea features coffee, tea and cakes, cookies and snacks. Dinner will feature many more meat choices such as pork, beef, salmon, lobster, 2 soups, pasta, vegetables, salad, fruit, cheese, bread bars as well as a dessert bar including ice cream and a dessert of the night that is prepared at the dessert bar - such as crepe suzette and apple fritters. Beverage package - Soft Drinks, as well as tea and coffee specialties, Beer, sparkling white wine, Cremant and Prosecco (in a glass), as well as open wines and daily recommendations from the wine menu (by the glass), Cocktails and long drinks throughout the day and evening. One night a week there is a special wine and culinary special dinner. The rate is 39 euro (SUBJECT TO CHANGE) per person and includes a 5 course sit down served dinner and 5 regional wines. The ship has bicycles with helmets onboard for cycling tours.
Belgium Cruises, Bordeaux River Cruise, Douro River Cruises, French River Cruises, Loire River Cruises CST California - 2088940 / FST - Florida - FT35872 
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