Basque’-ing in Bilbao, Spain

A mix of excitement and laid back is what you can find in Bilbao, Spain. There’s a vibrant vibe of shopping in the trendy marketplaces and the nightlife in lively bars. On the other hand, there’s a historic and relaxed feel in the contemporary art and architecture of the museums and old buildings. Exploring this city in the northern part of Spain’s Basque region gives you a versatile selection of activities to engage in for the best European vacation.

 

Here are some of the places you can visit in Bilbao, Spain:

Museums — the museums in Bilbao are globally acclaimed. The Guggenheim is one of the world’s most popular both for its shape and structure and for the contemporary art work that’s exhibited within its walls. The Museo Bellas Artes chronicles a hundred years of history and ten centuries of art. It showcases works of such artists as Picasso and Goya as well as of more contemporary local artists. Other museums that deserve a slot in your must-visit list are: the Archeological Museum, the Maritime Museum, and the Bullfighting Museum

Local Scene — Bilbao is a great place to wine and dine. One Michelin restaurant, Restaurante de Mina, can be found right across from Mercado de la Ribera. It would be necessary to call in for a reservation since the restaurant can only seat less than thirty guests. The gustatory experience is truly extraordinary with meticulously prepared courses using the freshest local ingredients. Those specifically looking to feast on authentic Spanish paella, however, can go to either one of La Barraca’s two Bilbao locations. They offer a dozen paella variants for you to choose from based on your preferred ‘star’ ingredients.

For shopping, there’s Mercado de la Ribera for fresh products and a good dose of local flavor – both food and culture. This is an interesting visit for food lovers and people watchers alike. Fashionistas, on the other hand, can delight their hearts at Choses de Femme and Veritas. To wind up your day after shopping, don’t forget to sample Bilbao’s pintxos too.

Architecture — one of famed architect Frank Gehry’s masterpiece is the Guggenheim in Bilbao. It’s unique shape and titanium construction is a display of the post modern disjointed style that Gehry is known for.

Another architectural work of art is the Azkuna Zentro commercial center. It traces a rich history from its roots as Alhondiga Bilbao, a corn exchange, to a thriving and dynamic multi-purpose venue today.

The old churches are always on the list when it comes to places of architectural curiosity is concerned. The Bilbao Santiago Cathedral is one of the must-visit places when it comes to 15th century architecture.

Nature — Bilbao has its own share of beautiful landscapes and sceneries to enjoy with its mountains and beaches. Just a short 15-minute drive from the city center will give you a picturesque countryside trip and take you to Azurmendi, a three-star Michelin restaurant set right on the mountainside. Those who have visited this restaurant describe the experience of walking through its interiors and being handed extraordinary unique treats – like edible cotton topped with asparagus and gold leaf covered hazelnuts – as being like Alice in Wonderland.

A quick outdoor escape can be enjoyed with a hike in Artxanda Hill and surfing at Sopelana Beach. You can also head on north to marvel at Bilbao’s unique geography and landscapes.

The Best of Basque

Bilbao, Spain is truly a destination for everyone. You have a choice to explore cities that match your own personality or go out of your comfort zone to try something different. Whatever road you take, you will never run out of options to delight your senses and give you the best vacation that you deserve.

AmaWaterways offers a 7 night Taste of Bordeaux, which features a pre cruise land program with 2 nights in Bilbao. A March 25, 2021 departure will be a wine themed Bordeaux itinerary hosted by Award Winning Texas Messina Hof Winery owners – Paul  and Merrill Bonarrigo.  These wine cruises sell out quick, so contact Europeanbarging for information on either the wine themed Bordeaux cruise or the Taste of Bordeaux cruise itinerary at 888-869-7907  jan@europeanbarging.com

Gourmet France: Famous Cheeses from the Best French Cheese Regions

Aside from French sweets, Gourmet France is known for its cheeses. So crazy are the French about their cheeses that there are around 400 distinct types of French cheeses grouped into 8 categories. Since it would take forever to go through every single type of cheese, here are the 10 tastiest cheeses from different French cheese regions that every aspiring French cheese connoisseur needs to know.

 

Cheese tasting

Cheese tasting on the Apres Tout barge in Burgundy France

Brie
Considered as one of the best-known cheeses in the world, brie is a type of soft cheese that becomes softer as it ages. Named after the historic region in Northern France where it’s mainly produced, brie has a rich milk and buttery flavor that makes it perfect to eat with bread and paired with either red or white wine.

Camembert
Named after its birthplace in Camembert, Normandy, Camembert is another type of soft creamy cheese that the French absolutely love. Made with raw cow’s milk, Camembert has an earthy flavor that is similar to brie, only a bit stronger.

Reblochon
This creamy cheese is made in the Haute Savoie Alps region and is one of the more popular grand mountain cheeses readily available in markets today. Made from raw cow’s milk, Reblochon has a strong aroma with a nutty aftertaste.

Edel de Cleron
Made in the village of Cleron in the Franche-Comte region, Edel de Cleron is a traditional cheese made from pasteurized cow’s milk. This soft cheese, known for its woody aftertaste, is best eaten ripe when it’s runny and gooey on the inside.

Delice
The Delice is a type of cheese that is made in Burgundy. Since cream is added in twice with the milk during the cheese-making process, this cheese is rich and exceptionally creamy that you’ll feel it melting in your mouth.

Morbier
Produced in the Eastern region of France, the Morbier is a type of semi-soft cheese that can be made from either raw or pasteurized cow’s milk. The Morbier has a tangy flavor with a hint of citrus and is also fairly elastic.

Pont-L’Eveque
Known as one of the oldest cheeses from Normandy, the Pont-L’Eveque is the only semi-soft cheese with a cross-hatched pale orange rind. Made from raw cow’s milk, it has a creamy smooth texture and a fairly strong pungent aroma.

Mimolette
Traditionally produced in the city of Lille, the Mimolette is a type of hard cheese with a bright orange color and comes in the shape of a cantaloupe. When properly aged, this cheese has a nutty flavor and makes a great addition to any cheese platter.

Comte
Also known as the Gruyere de Comte, the Comte is a delightful hard French cheese with a smoky yet fruity taste. Made from unpasteurized cow’s milk and produced in Eastern France, this versatile cheese is usually melted to make fondue, eaten as a sandwich, or grated over savory dishes.

Roquefort
Known as one of the most popular blue cheeses around, the Roquefort is made from sheep’s milk in the south of France. Similar to the Bleu d’Auvergne, the Roquefort is a rich, creamy, sharp cheese with a pungent aroma.

Taking a barge cruise through the canals of France will give you a chance to taste many different cheeses. The cheeses will be accompanied by complementary wines of the regions as well as great food. Barge cruises range in price from low $3,000’s to over $7.000 per person for 6 nights. Rate includes the cruise, all meals, most non-alcoholic and alcoholic beverages and excursions. All barges include bicycles for cycling the towpaths along the canals and exploring the nearby towns and villages. Check out our site to learn about the different barges we offer. For more information contact: jan@europeanbarging.com or 888-869-7907  Barge and River cruise specialist since 1998.

Cruising the Canal du Midi on the 6 Passenger Roi Soleil

Converted to a  hotel barge in 1999, the Roi Solei is a deluxe six passenger barge cruising the Canal du Midi in Southern France.

The Roi Soleil  offers cruises in the Canal du Midi area in France, some of the highlights include: Medieval Carcassonne, a fortified Medieval fortress with a walled city and preserved ramparts, Narbonne (Roman capital), historic Cathar hilltop towns, as well as the experience of cruising on the man made Canal du midi – finished 350 years ago, and featuring 91 working locks.  Cruise through the magnificent vistas vineyards as far as the eye can see to the snow capped Pyrenees.

The Roi Soleil also offers special wine charter themed cruises.  With their contacts the owners can help you find some special vintages, they can offer daily wine tasting or even comparison tasting with other wine regions – at additional cost.

Family cruise charters are another specialty of the Roi Soleil.   Excursions can include cycling (bike and helmet sizes can be arranged in advance for children), horse back riding, 4 wheel riding, hot air balloon swimming at the beach, in the river or on the barge.  Excursions can be arranged for the children at the same time as the adults are out on excursions.

With a large saloon on the upper deck, with a fireplace, bar and elegant dining area, the barge has an open feel with many windows and skylights. The barge has two sundecks with a retractable canopy and a jacuzzi tub at one end.  The cabins can be configured for queen or twin, and ensuite bathroom with large showers, lave stone floors, and heated towel racks.  There is limited Wi-Fi depending on reception.

For excursions there is an air-conditioned eurovan with seating for 8, and there are six Giant Boulder Breeze Hybrid bikes and six helmets.

Continental breakfast includes fresh breads, pastries, cereals, fresh fruits, yogurt, freshly brewed coffee and tea.

  • Atypical lunch might consist of: Smoked duck and granny smith apple salad with fresh raspberry dressing,  braised quail served on creamy porcini mushroom risotto, and lemon soufflé.
  • A typical dinner might consist of: home made foie gras au torchon with pear and date, Charollais beef fillet on braised beetroot and fresh asparagus with chunky basil pesto and plum, apple chutney. Chilled blackberry & vanilla soup with caramel & balsamic ice cream on a chocolate truffle with pistachio spun sugar, followed by coffee, tea or liqueurs with fine chocolates. The galley on the Roi Soleil was specifically designed with an open plan to accommodate passengers who may be interested in participating in our Chef cooking demonstrations to learn new techniques or pick up a few tricks.

Included in the rate is 6 nights/7 days in a cabin with a private bath, all meals – from dinner the first night to breakfast the last morning, all wines with lunch & dinner open bar, daily escorted excursions and use of onboard bicycles.  Check out the Roi Soleil itinerary and our videos on the Roi Soleil barge and the Roi Soleil Dining.

For more information contact us at 888-869-7907   or europeanbarging.com   European River Cruise and Barge specialists since 1998.

Cruising Upper Loire Valley on the Meanderer

http://www.europeanbarging.com ~ 713-240-6753 ~ 888-869-7907: The 6 passenger deluxe Meanderer is the only barge offering multiple excursion options. Choose from escorted cycling tours, walking tours or tours by mini van. Aboard this luxury barge cruise in France, you’ll get an opportunity to experience life there from a truly unique perspective.

 

Ballooning from the Meanderer barge

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